Four Ways To Prevent Cuts While Sharpening Knives

April 29, 2012 No Comments

 

1.  Train the employee in how to sharpen knives safely.
2.  Provide cut resistant gloves to the employee to wear when sharpening knives.
3.  Hire a third-party to sharpen the knives.
4.  When knives get dull, discard them and buy new ones.

 

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